Jiaogulan (Gynostemma pentaphyllum)
Product information "Jiaogulan (Gynostemma pentaphyllum)"
Jiaogulan tea is made from a Chinese ginseng plant that is also called immortality herb. It has a delicate, sweetish taste.
Preparation
Brew 1 scoop per cup with boiling water, steep for 8 minutes and strain.
Brew 1 scoop per cup with boiling water, steep for 8 minutes and strain.
| Amount: | 100g, 250g, 500g, 1000g |
|---|---|
| Blend: | pure |
| Origin: | China |
| Tea: | Herbal Infusion |
| organic: | not organic |